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This is a great speedy dinner. Kids love them because they can eat them right off the sticks.
2 tbsp almond or cashew butter
1/2 cup tamari or organic soy sauce
1/2 cup lemon or lime juice
2 tbsp curry powder
6 Skinless Boneless Organic Chicken breast, cubed
1 tsp hot pepper sauce (check ingredients or optional)
2 clove chopped garlic or put through a press
Combine nut butter, soy sauce, lime juice, curry, garlic and hot pepper sauce. Place the chicken beasts in the marinade and refrigerate. Let the chicken marinate at least 2 hours or overnight. Preheat a grill to high, weave the chicken onto wooden skewers (soak them first to prevent them catching on fire) and grill for approximately 5 min on each side.
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